CHRIS BORK is chef with formal training in the UK, has worked 20+ years in the restaurant industry including owner and chef of the beloved Vista Ramen (now closed). Since 2018 Chef Bork has been a full time private chef for in-home, corporate, and special events.
JOE MOONEY Is a passionate wine specialist and has worked for 20 years in the wine industry, from harvest to his now full-time focus in private cellar management. Joe currently manages dozens of private collections across 16 states.
CAITLIN FRANZ is a multi-industry veteran: former restaurant bartender, event planner and conceptual designer, copywriter, business strategy consultant, and designer. Caitlin is currently a tech data analytics principal and passionately moonlights in event planning & execution.
@_placeandtime_
Tuesday October 8, 2024 10:00am - 11:30am CDT
SMALL BATCH
3001 LOCUST STREETST. LOUIS, MO, 63103